Publication Year: 2025

Infection with gut parasites correlates with gut microbiome diversity across human populations in Africa.

Ngwese MM, Adegbite BR, Zinsou JF, Fitzstevens JL, Schmidt VT, Moure PAN, Maloum MN, Tyakht AV, Huus KE, Youngblut ND, Kremsner PG, Adegnika AA, Ley RE

Gut Microbes. 

17, 2587966. 

(2025). 

Dietary fat disrupts a commensal-host lipid network that promotes metabolic health.

Klag K, Ott D, Tippetts TS, Nicolson RJ, Tatum SM, Bauer KM, Stephen-Victor E, Weis AM, Bell R, Weagley J, Maschek JA, Vu DL, Heaver S, Ley RE, O’Connell R, Holland WL, Summers SA, Stephens WZ and Round JL.

Selection and transmission of the gut microbiome alone can shift mammalian behavior.

Suzuki TA, Akbuğa-Schön T, Waters JL, Jakob D, Vu DL, Ballinger MA, Di Rienzi SC, Chang H, de Araujo IE, Tyakht AV and Ley RE.

Nature Communications. 

16, 9482. 

(2025). 

Carbohydrates and the oxidative branch of the pentose phosphate pathway modify Bacteroides thetaiotaomicron phage resistance by phase-variable S-layers.

Fuentes JJ, Singh S, Pudlo NA, Heaver SL, Ley RE and Martens EC.

Journal of Bacteriology. 

e00178-25. 

(2025). 

Class switch towards IgG2 and IgG4 is more pronounced in BNT162b2 compared to mRNA-1273 COVID-19 vaccinees.

Siebner AS, Griesbaum J, Huus KE, Flügge J, Hopfensperger K, Michel T, Schneiderhan-Marra N, Sauter D, Kremsner PG, Ley RE, Dulovic A and Esen M.

International Journal of Infectious Diseases. 

107990. 

(2025).